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Pychotka.pl – Przepisy Kulinarne

Ziemniaki na grillu

Składniki:

  • 10 ugotowanych ziemniaków w mundurkach
  • oliwa z oliwek
  • 2 opakowania twarożku ze szczypiorkiem

    Sposób przyrządzenia:
    Ugotowane w mundurkach ziemniaki owinąć, każdy w natłuszczoną oliwą z oliwek folię spożywczą. Ułożyć na rozgrzanym ruszcie, piec około 15-20 minut. Po upieczeniu rozwinąć folię, naciąć ziemniaki i położyć twarożek ze szczypiorkiem. Podawać zaraz po przyrządzeniu.

    Przepis na konkurs Godin nadesłany przez Iwona Podgórna

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