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Składniki:
Sposób wykonania:
Do przesianej mąki z dodatkiem soli dodać serki oraz wbić jajka.
Całość dokładnie wyrobić aby powstała jednolita masą, z której formować małe kulki, które smażyć na rozgrzanym tłuszczu, często obracając.
W między czasie cukier puder wymieszać z cukrem waniliowym, cynamonem oraz skórką pomarańczową.
Pączusie wyjąć, odstawić aby ociekły z tłuszczu po czym posypać cukrem pudrem z dodatkami.
Przepis nadesłany na konkurs "Znak Makłowicza" przez Marzena