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Pychotka.pl – Przepisy Kulinarne

Tag: alkoholowe

Marzena

Składniki: 60 ml burbona 10 ml koniaku 10 ml curacao 20 ml soku z cytryny kilka kropel angostury kruszony lód 1 gałązka melisy Sposób wykonania; Burbon wymieszać z koniakiem, curacao oraz sokiem z cytryny. Wrzucić lód oraz dodać kilka kropel angostury. Udekorować melisą.